Best Places to Eat in Orange
We’ve found the best of the best; restaurants, cafes, pubs, bars, gin distilleries, takeways, corner shops, speciality shops and more.
Best Places to eat in orange, NSW
Orange is foodie heaven. From Hatted restaurants, to incredible cafe culture, to takeaways that will blow your mind and everything in between, Orange is where it’s at if you love your food. We have put together an exhaustive list of the best places to eat in Orange (and drink….don’t worry!) so you don’t have to waste hours on Google reviews.
Of course, being so close to the wineries of the Central Tablelands, we couldn’t miss out on all the best places to drink in Orange too! If you are after a list of the best wineries to visit, you can read all about it here.
WINERIES WITH FOOD
Ross Hill Wines
As Orange’s pioneering estate, Ross Hill offers award-winning Chardonnays and Shiraz in a state-of-the-art sustainable winery that runs entirely on solar power. The architect-designed tasting room’s lofty windows frame vineyard vistas, elevating every pour—especially its benchmark cool-climate sparkling.
Philip Shaw Wines
Home to the iconic “Heathcote of the Tablelands,” Philip Shaw crafts cool-climate classics like crisp Chardonnay and perfumed Pinot Noir, drawing on over 40 years of regional expertise. The contemporary tasting pavilion, perched above Shiralee Road vines, pairs every drop with gourmet local cheeses.
Heifer Station Wines
Specializing exclusively in Rhône varieties, Heifer Station turns Grenache, Mourvèdre, and Shiraz into bold, perfumed blends that capture Orange’s heat-to-cool diurnal swings. Its industrial-chic cellar door—built from repurposed containers—serves as the perfect foil for richly textured, small-batch releases.
Stockman's Ridge Wines
Stockman’s Ridge Wines offers a relaxed yet refined escape just 10 minutes from Orange, where guests arrive via a stunning elm-lined driveway to enjoy award-winning cool-climate varietals in a picturesque garden setting. With live music Saturdays, grazing boards, and a pet-friendly cellar door, it’s a perfect blend of country charm and boutique hospitality.
Printhie Dining
Printhie combines a boutique winery with a fine-dining restaurant, offering a six-course degustation that perfectly matches estate-grown Shiraz and Tempranillo. Housed in a historic homestead, the warm timber interiors and seasonal menu make it a standout for special-occasion dining.
Mortimers Wines
Mortimer Wines offers a quintessential Orange experience, serving award-winning cool climate varietals from their heritage-listed 1866 schoolhouse cellar door nestled just north of town. Guests can unwind with a glass in the garden courtyard or beside the fireplace, often accompanied by live music, cheese platters, and sweeping vineyard views.
Macquariedale Organic Wines
Renowned for its certified-organic vineyards, Macquariedale crafts pure, expressive wines—particularly its elegant Pinot Noir and Chardonnay—without a single synthetic input. The intimate tasting room highlights sustainable practices and offers a deeper understanding of Orange terroir through every glass.
Rowlee Dining & Bar
Rowlee Wines offers a refined cool-climate experience in Nashdale, just outside Orange, with elegant varietals served at their architecturally designed cellar door and Rowlee Dining & Bar overlooking rolling vineyards. Guests can indulge in seasonal menus crafted from local produce, enjoy live music during Sunday Sessions, or book private events that showcase the estate’s warm hospitality and scenic charm.
RESTAURANTS
The School House Restaurant
Housed in an 1870s classroom, The School House Restaurant offers refined modern Australian fare with an emphasis on pristine local produce. Its intimate heritage dining room pairs artfully plated dishes with an extensive Orange wine selection, creating a secluded fine-dining haven.
Whitneys Restaurant & Bar
Set in a beautifully restored forecourt building, Whitneys blends New York loft vibes with an inventive menu of share plates, from house-cured meats to seasonal vegetable creations. Their spritz-forward cocktail list and buzzing weekend atmosphere make it a go-to for both casual drinks and celebratory dinners.
The Peacock Room and Bela Vista Bar
Tucked upstairs on Woodward Street, The Peacock Room exudes moody opulence with velvet banquettes and bold small plates such as crab rillette and duck fat-roasted potatoes. Next door, Bela Vista Bar crafts botanical-driven cocktails—think native citrus gimlets and lavender negronis—that perfectly complement the Peacock’s decadent menu.
Lucetta Dining
Lucetta champions hyper-locality, sourcing ingredients from its own urban garden to the plate in elegant, ever-evolving tasting menus. The open-kitchen format offers an immersive experience, spotlighting pristine hand-dived seafood, bespoke pastas, and creative foraged garnishes.
Raku Izakaya Japanese
Raku brings the vibrancy of a Tokyo izakaya to Summer Street with flame-grilled skewers, intricate sashimi platters, and an impressive sake selection. Its warm lantern-lit interior and communal seating encourage convivial gatherings over shareable Japanese bar classics.
Eat Botanic Restaurant & Bar
Women-led and sustainability-focused, Eat Botanic marries native Australian ingredients with French and Southeast Asian techniques in a bright, botanicals-filled dining room. Signature dishes like wattle seed-cured salmon and Davidson plum sorbet showcase a bold fusion of local produce and global flair.
Mr Lim
Mr Lim reinvents pan-Asian dining with bold, contemporary twists on Korean and Southeast Asian classics, all served in an edgy, after-dark setting. Their twice-cooked fried chicken and green-curry-dumpling buns exemplify the kitchen’s mastery of punchy flavours and playful presentation.
One Nineteen
Hidden in a converted bank vault, One Nineteen pairs slick underground bar styling with elevated bar snacks and craft cocktails. Highlights include beef-cheek bao buns and house-infused spirits that balance nostalgia with culinary precision.
The Tonic Restaurant
A Millthorpe darling, The Tonic showcases seasonal country produce in a cozy, Alhambra-inspired space with wood-fired mains and share-friendly mezze. Its signature Pizza Bianca and mezcal-driven cocktails make it an essential detour for regional food explorers.
Mr Sushi King
Mr Sushi King delivers fast-casual Japanese classics with an emphasis on ultra-fresh nigiri, inventive maki rolls, and generous donburi bowls. The efficient sushi-bar layout ensures speedy service without compromising meticulous craftsmanship.
La Milano
La Milano brings true Italian warmth to Summer Street, specializing in hand-rolled pasta, wood-fired pizzas, and generous antipasti platters. Its warm timber interiors and robust Italian wine list make it a neighbourhood favourite for both date nights and family gatherings.
CAFES
Byng St Local Store & Cafe
A neighbourhood hub blending a boutique grocer with barista-crafted coffee, house-made pastries, and an ever-fresh deli counter. Its signature wood-fired bagels and seasonal tartlets make it the go-to spot for both early risers and midday snackers.
Leaf Cafe & Co
Bright, plant-forward interiors set the stage for wholesome grain bowls, raw salads, and the café’s famed courgette muffins. Every dish champions local, seasonal produce, making Leaf a staple for health-conscious Orange locals.
The Agrestic Grocer
Part café, part gourmet provisioning store, it specializes in artisanal olive oils, house-pressed nuts, and collaboration-driven pop-up meals. Their rustic sourdough toast topped with seasonal jams and local cheeses is not to be missed.
Anything Grows
A botanical-themed café where edible flowers adorn signature breakfast bowls and freshly brewed single-origin coffees. Its plant nursery meets coffee bar concept creates an immersive indoor-outdoor oasis.
Nile St Cafe
Perched riverside, this café delivers elevated brunch classics—from truffle-dusted eggs to smoked trout bagels—against scenic water views. The locally roasted flat white pairs flawlessly with their oversized zucchini fritters.
Groundstone Cafe
Tucked inside the Orange Regional Museum, it offers museum-curated art prints alongside expertly steamed lattes and delicate almond croissants. The juxtaposition of heritage walls and modern café fare makes it a hidden gem.
Factory Espresso
An industrial-chic space famed for its precision-brewed coffees, rotating guest roasters, and minimalist aesthetic. Their signature honey-comb latte and seasonal single-origin pour-overs draw aficionados from across the tablelands.
Crema on Lords
Stylish pastels and mid-century furnishings welcome guests to try the café’s velvety ristretto blends, açai bowls, and avocado-pepita toasts. Crema’s attention to latte art and house-made condiments elevates every sip and bite.
Lakeside Kiosk & Cafe
Casual lakeside window service specializing in nourishing grain bowls, smoothie blends, and the region’s best almond croissants. Perfect for a post-walk pit stop, its picnic-ready fare and takeaway coffees fuel endless lakeside strolls.
Dirty Janes Orange
A playful pink-themed café known for its loaded Haloumi fries, gourmet grilled cheeses, and whimsical lattes. The bright, quirky décor and rotating cabinet sweets make every visit a fun Instagram moment.
Bills Beans East Orange
Part of the beloved local chain, this café features Bill’s signature big breakfast, ricotta hotcakes, and an epic cabinet of sliceable treats. The friendly service and spacious courtyard keep families and freelancers coming back.
The Sonic
Retro diner vibes, complete with neon signs, thick milkshakes, and juicy burgers, define this all-day breakfast and lunch haunt. Their monster “Sunrise Stack” of pancakes, bacon, eggs, and maple butter is legendary.
Orange Pie Company
Home to Orange’s best-liked sweet and savory hand pies, from classic beef and mushroom to salted-caramel apple. Each flaky pastry is baked daily, making it the top choice for a grab-and-go lunch.
Good Eddy
An industrial-chic café and micro-roastery, it champions precision brewing and small-batch beans roasted on site. Their signature “Storm Chaser” ice-drip coffee and daily-baked almond croissants are local conversation starters.
Larder & Home
Set just outside Orange in Lucknow, this farmyard café dishes up sourdough flatbreads, wood-fired pizzas, and house-cured bacon sourced from their own property. Rustic long tables and open barn doors forge a true farm-to-plate experience.
The Red Chilli Deli
A fusion deli-café blending Australian café culture with Indian street-food flavours—think masala egg rolls, curry-spiced sausage wraps, and masala chai soft-serve. Its spice-laden aroma greets you long before you step inside.
Gracies at 4 Pines
Adjacent to a craft brewery, Gracies serves fusion-style tacos, share plates, and house-made beers in a casual taproom setting. Their signature bourbon-glazed cauliflower wings perfectly balance heat, smoke, and crunch.
The Old Mill Cafe & Restaurant
Housed in a restored 19th-century watermill in Millthorpe, it offers river-view breakfasts, wood-fired pizzas, and refined pub classics. The historic stone walls and wraparound veranda transport guests to another era while they dine.
HOTELS AND PUBS
Hotel Canobolas
A beautifully restored heritage hotel that marries classic 19th-century charm with contemporary comforts, featuring elegant guest rooms and a warm, wood-lined bar. Its chef-driven menu highlights local lamb and native botanicals, making it as much a dining destination as a place to stay.
The Oriana Gardens - summer only
A summer-only, open-air bar and garden oasis hidden behind a historic façade on Woodward Street, famed for craft cocktails and live acoustic sets under festoon lighting. With lush greenery, picnic-style seating, and a rotating gourmet street-food lineup, it’s the perfect spot for balmy evening gatherings—just watch for opening dates.
Parkview Hotel
A bustling pub that blends classic country-town hospitality with an ever-changing roster of local craft beers and hearty pub fare. Its sun-soaked beer garden and regular trivia nights make it a community staple for laid-back lunches and weekend socialising.
Ophir Hotel
Set in a heritage sandstone building, the Ophir Hotel serves up generous steaks, house-made pies, and a curated list of regional wines. The polished timber bar and cosy fireplace nook create a welcoming atmosphere year-round.
Robinhood Hotel Orange
A historic icon with an indulgent cocktail lounge, rooftop terrace, and live music on weekends. Its menu of share plates—think Korean-spiced ribs and beer-battered oysters—pairs seamlessly with rotating tap brews and signature house-infused gins.
BAKERIES
The Sugar Mill
The Sugar Mill is beloved for its buttery croissants and rich, single-origin espresso shots, making it a morning magnet for pastry purists. Its rotating selection of filled Danishes and house-made brownies ensures every visit uncovers a new sweet discovery.
Racine Bakery
Racine Bakery crafts intricate European-style viennoiserie, with standout kouign-amann and sourdough loaves that draw both locals and foodies. Their open-concept bakery allows you to watch artisans at work, turning simple dough into flaky perfection.
Hansel & Gretel Bakery Co
Hansel & Gretel brings a whimsical twist to traditional baking, featuring fairy-tale-themed cupcakes and hand-painted macarons almost too good to eat. Seasonal flavours—like lavender-honey scones and rosemary-citrus twists—keep the menu fresh and enchanting.
Orange Hot Bread
Orange Hot Bread is a community staple, turning out daily baked sourdoughs, country loaves, and rustic baguettes with a perfectly blistered crust. Their no-frills bakery counter also stocks pillowy cinnamon scrolls and seeded wholegrain muffins that pair beautifully with a flat white.
Village Bakehouse
Village Bakehouse channels old-world techniques into its stone-milled breads, featuring heritage grain options and long-ferment sourdoughs. Guests rave about the olive and rosemary boules, which make any home-loaf feel gourmet.
The Cheesecake Shop
The Cheesecake Shop wows with its vast array of towering cheesecakes—from classic New York to salted-caramel pecan and passionfruit swirl. They also offer bespoke celebration cakes and gluten-free options, making every milestone a sweet event.
Bakers Delight North Orange
Bakers Delight delivers reliable classics—from golden sausage rolls and party pies to fluffy hot-cross buns—baked fresh all day. Their signature Noisette bread offers a nutty sweetness that elevates any sandwich.
ICE CREAM SHOPS
Spilt Milk Orange
Spilt Milk elevates the gelato experience with artisanal flavours like burnt-fig and lavender-honey, churned daily for maximum freshness. Its minimalist storefront invites true focus on flavour, while rotating seasonal specials keep devotees returning.
Buku Nola Snoballs (New Orleans style shaved ice)
Buku Nola Snoballs transports you to New Orleans with towering, colourful shaved ice drizzled in house-made syrups like hibiscus-ginger and bourbon-vanilla. It’s the ultimate warm-weather treat, served in paper cones for nostalgic, playful indulgence.
FOOD SPECIALTY SHOPS & SUPERMARKETS
Trunkey Bacon & Pork
Trunkey Bacon & Pork has been curing premium pork cuts since 1904, with its double-smoked bacon and chorizo attracting devoted fans. The shop’s retro vibe and knowledgeable staff make selecting specialty cuts an experience in itself.
Harris Farm Markets
Harris Farm Markets brings fresh, seasonal produce and artisanal pantry goods under one roof, sourcing directly from local growers whenever possible. Their in-store juicing bar and fresh flower stalls add layers of sensory delight to every shopping trip.
IGA Supermarket
IGA Supermarket on Summer Street offers everyday groceries alongside local Orange-made products, supporting regional farmers and producers. Its compact layout and friendly staff make weekly shopping a breeze.
Matha's Food & Home
Matha’s Food & Home blends gourmet pantry items—like imported truffle oils and rare spices—with curated homewares and décor. The carefully edited range of gifts and cooking essentials makes it a must-stop for food-lovers and interior enthusiasts alike.
Mother Dukkah (spice store)
Mother Dukkha specializes in handcrafted Middle Eastern spice blends, from classic dukkha to zesty za’atar and fiery harissa powders, all ground to order. The aromatic, open-sachet displays invite sampling, turning spice shopping into a sensory exploration.
Grocer & Co Organics
Grocer & Co Organics stocks certified-organic fruit, vegetables, dairy, and pantry staples, emphasizing biodynamic and regenerative producers. Their zero-waste refill station for grains, nuts, and oils aligns perfectly with eco-conscious living.
North Orange Shopping Centre
North Orange Shopping Centre combines convenience with variety, housing a large Woolworths supermarket, specialty boutiques, and quick-service cafés under one roof. Its open-plan design and ample parking cater to busy locals and weekend wanderers alike.
Orange Asian Supermarket
Orange Asian Supermarket delivers an extensive range of Asian staples—from fresh dumplings to exotic sauces—hard to find elsewhere in the region. Friendly staff guide you through unfamiliar ingredients and cooking techniques.
Biltong Bites & Deli Delights
This South African-inspired deli offers handcrafted biltong, droëwors, and a rotating selection of cured meats and cheeses. Its bold flavours and artisanal snacks make it a go-to for on-the-move protein and charcuterie cravings.
Cured Orange - Hand Crafted Artisian Meats
Cured Orange focuses on small-batch charcuterie—think wagyu bresaola, pork salami, and wild boar prosciutto—cured in-house with meticulous attention to tradition. Tastings by appointment let guests discover rare cuts and bespoke meat boards designed for gatherings.
Scoop Wholefoods
Scoop Wholefoods is a treasure trove of organic health foods, bulk grains, and specialty dietary staples, from gluten-free flours to keto-friendly snacks. Their refill station and knowledgeable staff empower customers to shop sustainably and flexibly.
Coles
Coles on Anson Street offers a full grocery lineup, complemented by home-bake counters and hot roasted chickens for last-minute dinners. Its popular weekly specials and loyalty offers make it a budget-friendly choice for families.
Woolworths North Orange
Woolworths combines wide aisles with a strong focus on fresh produce and ready-to-eat meal solutions. The in-store bakery and café corner turn routine grocery runs into a relaxed outing.
Aldi
Aldi’s Peisley Street store delivers a discount-driven shopping experience with surprise weekly specialty deals. Fans rave about its award-winning Fetina cheese and gourmet freezer finds.
Namaste Indian Grocery Store
Namaste stocks a comprehensive array of Indian staples—from heirloom lentils to authentic spice blends and ready-made masalas. Its vibrant, color-coded aisles and regular tastings help demystify complex flavours for home cooks.
Anita Indian Grocery Store
Anita’s offers a neighbourhood haven for South Asian ingredients, including fresh rotis, spiced pickles, and a specialty tea wall featuring masala chai blends. The friendly owners are known for custom spice grinding and recipe advice.
Desi Asian Bazaar
Desi Asian Bazaar merges Indian, Pakistani, and Bangladeshi grocery essentials in one place, with fresh dhokla batters, ghee, and frozen parathas. The store’s informal atmosphere and communal sampling station foster culinary exploration.
Millthorpe Providore
Nestled in Millthorpe, this quaint providore curates regional cheeses, local wines, and handmade preserves—perfect for a luxe picnic. Its rustic wooden shelves are lined with small-batch delicacies sourced within a 50-kilometer radius.
TAKEAWAY
The Hub Gourmet Pizza Bar
At The Hub, gourmet craft pizzas meet an extensive selection of local beers on tap, creating a perfect match for every slice. Their signature Hub Supreme—with artisan salami, grilled capsicum, and house-pulled mozzarella—defines Orange’s pizza bar scene.
Alfio's Pizzeria
Alfio’s wood-fired pizzas are renowned for their blistered crusts and inventive toppings—try the truffle mushroom or spicy salami for a flavour punch. The neon-lit timber interior captures a lively, late-night slice-shop vibe perfect for casual gatherings.
Pelegrini's Italian
Pelegrini’s serves up authentic Italian classics to takeaway, from al dente pasta salads and tiramisu cups to Neapolitan margheritas in reusable pizza boxes. The family-run atmosphere shines through in every homemade sauce and meatball recipe.
Pizza Rebellion
Pizza Rebellion champions acrobatic pizza tossing and a cheeky punk ethos, pairing unconventional toppings like honey-chili Drakes and vegan almond mozzarella. Their menu also features anti-establishment sides like buffalo cauliflower and loaded fries.
Trang Hue Vietnamese
Trang Hue delivers crisp rice paper rolls, pho noodle soups, and aromatic bánh mì ready to grab and go. Its fresh, herb-forward approach ensures every takeaway meal feels homestyle and nourishing.
Orange Kebab House
Orange Kebab House stacks generous lavash wraps with charcoal-grilled meats, house-made sauces, and a mountain of fresh salad. The late-night hours and family recipes have made it a local kebab institution.
Mukoko
Mukoko blends modern Japanese flavours with an Orange twist, offering sushi burritos, donburi bowls, and matcha-infused desserts for quick takeaway. Its minimalist packaging and eco-friendly ethos resonate with health-conscious diners on the move.
BUTCHERS
Farmgate Butchers
Farmgate Butchers sources pasture-raised beef and lamb from local farms, hand-cutting each order to ensure personalized quality. The shop’s homemade sausages and marinated skewers are crowd-pleasers at every backyard barbecue.
Woodward Butchers
Woodward Butchers boasts over 50 years in the Orange region, known for prime rib cuts and specialty charcuterie items like duck prosciutto. Their in-house smoking room adds depth to classics like peppered salami and maple-cured ham.
North Orange Meats
North Orange Meats focuses on heritage breeds and nose-to-tail offerings, from veal rack to offal terrines. The friendly butchers offer cooking tips and recipe cards, turning every purchase into a culinary lesson.
LOCAL PRODUCE DELIVERED
Grazing Treats by Fee
Grazing Treats by Fee crafts bespoke grazing boxes packed with local cheeses, charcuterie, fresh fruits, and artisan breads for events or picnics. Each box is styled with edible flowers and seasonal accents, making it a feast for both eyes and palate.
Your Market Orange
Your Market Orange delivers weekly produce boxes spotlighting the best of the Central Tablelands harvest—from crisp apples to heirloom tomatoes. The subscriptions can be tailored by size and dietary preference, ensuring zero waste and maximum freshness.
IN HOME PRIVATE CHEF
Richard Learmonth
Renowned for his innovative fusion cuisine, Richard Learmonth brings a multi-course tasting menu straight to your dining room, complete with wine pairings and theatrical plating. His attention to dietary requirements and bespoke menu development makes each event a bespoke culinary spectacle.
Ruben Lopez Mesa Unique Food Experience
Ruben Lopez curates immersive dining experiences rooted in his Spanish heritage, showcasing dishes like paella cooked tableside and artisanal tapas flights. His interactive approach—sharing cooking techniques and stories—turns any dinner party into a memorable communal feast.